Main Menu

Starters

Soup of the Day Served with freshly baked bread £6

Prawn Cocktail Served with hand cut bread and butter £7

Goats Cheese Tartlet Served with salad & tomato chutney £7

Scallops & Pea Puree Three slices of black pudding each topped with a pan seared scallop accompanied by a pea puree £8

1. Gai Sate Marinated barbecued chicken served with peanut sauce £6.50

3. Cee Kron Moo * Tender ribs cooked slowly in Garlic, ginger and Namprikpao £6.50

4. Gung Sate BBQ skewered prawn served with a spicy seafood sauce dip £8

5. Po Pia Tod Vegetable spring rolls served with sweet chilli or plum sauce £6

6. Po Pia Ped Tod Shredded roast duck and vegetable rolls with cashew nuts and hoi sin sauce £7

7. Pho Pia Tod * Whole wild caught crab in a light batter with a spicy seafood sauce dip £8

8. Moo Yang BBQ skewered pork served with chilli sauce £6.75

9. Po Pia Gai Tod Chicken spring rolls served with sweet chilli or plum sauce £6.50

11. Gung Tod Lightly battered crispy king prawns served with a spicy seafood sauce dip £8

12. Crispy Pork Belly Served with sweet black soy sauce £6.75

13. Lightly Battered Crispy Vegetables served with sweet chilli sauce 6.25

14. Calamari Crispy squid rings, in a light batter & breadcrumbs with a spicy seafood sauce dip £7

15. Mixed Starters (minimum of two people) Chef’s choice of a luxury assortment of 5 different starters £10 per person

16. Tom Yum (spicy hot and sour lemongrass soup) ***

17. Tom Kha (coconut milk, galangal and lemongrass soup) *
King Prawns - £8 Chicken - £7 Seafood - £10 Mushroom - £6

Mains

Beef

Sirloin Steak £17.95 (Peppercorn/Dianne/Blue Cheese Sauce ~ On Request £3.00) A succulent 8 oz extra mature Sirloin steak from Best of the West accompanied by a choice of chips or fries and served with tempura battered onion rings, vine ripened cherry tomatoes; sautéed mushrooms, glaze dressing

18. *** Thai Beef Salad with slices of grilled sirloin steak, lemongrass & Thai dressing.

19. Weeping Tiger Slices of grilled 8oz sirloin steak tossed in a hot wok with garlic, black pepper and coriander, served with oyster sauce £15

20. Grilled Sirloin Steak Teriyaki, sake, ginger & soy sauce.

All 15.00

21. *** Stir Fried Beef in Garlic, Chilli and Basil with mixed vegetables

22. ** Stir Fried Beef with Black Pepper, oyster sauce and vegetables.

23. Stir Fried Beef with Oyster Sauce, onion, mushrooms and broccoli.

24. *** Beef Red Curry with courgette, bamboo shoots and basil.

25. *** Beef Green Curry with bamboo shoots and basil.

25a. Beef Massaman * Prime Topside of beef slow cooked in a Massaman sauce of coconut, peanuts, potato and tomatoes.

25b. ** Beef Panang Curry with kaffir lime leaves.

All 11.50

Chicken

26. Stir Fried Chicken with Ginger, garlic and mushrooms

27. Stir Fried Chicken with Oyster Sauce, onion, mushrooms and broccoli.

28. Stir Fried Chicken with Cashew Nuts, baby corn and mushrooms

29. *** Stir Fried Chicken Garlic, Chilli and Basil with vegetables

30. ** Stir Fried Chicken with Black Pepper, oyster sauce and vegetables

31. Stir Fried Chicken Sweet & Sour, pineapple and tomatoes

32. * Chicken Yellow Curry with potatoes, topped with crispy fried onions

33. *** Chicken Red Curry with courgette, bamboo shoots and basil

34. *** Chicken Green Curry with bamboo shoots, courgette and basil

34b. ** Chicken Panang Curry with kaffir lime leaves

All 9.75

Pork

35. Stir Fried Pork with Oyster Sauce, onion, mushrooms and broccoli.

36. Stir Fried Pork Sweet & Sour, pineapple, tomatoes.

37. Stir Fried Pork with Ginger, garlic and mushrooms.

38. ** Stir Fried Pork with Black Pepper, oyster sauce and vegetables.

39. *** Stir Fried Pork with Garlic, Chilli and Basil and vegetables

40. *** Pork Red Curry with courgette, bamboo shoots and basil.

41. *** Pork Green Curry with bamboo shoots, courgette and basil.

All 9.75

Duck

42. Duck Teriyaki Roasted duck breast in Japanese sake and soy sauce.

44. Stir Fried Duck with Tamarind Sauce.

Both 14.50

43. ** Stir Fried Duck with Black Pepper, oyster sauce and vegetables.

45. Stir Fried Duck with Oyster Sauce, onion, mushrooms and broccoli.

46. Stir Fried Duck with Ginger, garlic and mushrooms.

All 11.75

Prawn

80. ***Prawns with Red Curry Paste, fine beans & Kaffir lime leaves.

81. * Deep Fried Crispy King Prawns with Sam Rod sauce and mixed vegetables.

47. Stir Fried King Prawns with Cashew Nuts, baby corn and mushrooms.

48. Stir Fried King Prawns Sweet & Sour, pineapple and tomatoes. 49. ** Stir Fried King Prawns with Black Pepper, oyster sauce and vegetables.

50. Stir Fried King Prawns with Oyster Sauce, onion, mushrooms and broccoli.

51. *** Stir Fried King Prawns with Garlic, Chilli & Basil and vegetables

52. *** King Prawn Red Curry with courgette, bamboo shoots and basil.

53. *** King Prawn Green Curry with bamboo shoots, courgette and basil.

54. ** King Prawns Choo Chii Red Curry coconut sauce with basil.

60a. ** Thai King Prawn Salad tossed in Thai dressing with lemongrass, coriander, lemon juice and chilli paste

All 11.75

Seafood

Fish and Chips Chunky fillets of Cod in our tempura batter served with pea puree accompanied by chef’s tartar sauce and chunky chips 10.00

Red Mullet & Scallops Yellow Curry unique to our restaurant accompanied with coconut rice 15.00

82. ** Deep Fried Crispy Squid with Sam Rod sauce and mixed vegetables.

83. ** Stir Fried Squid with Black Pepper and mixed vegetables. Both 12.25

55. ** Stir Fried Mixed Seafood with Black Pepper, and vegetables.

56. *** Stir Fried Seafood with Garlic, Chilli and Basil and vegetables

57. Seafood with Ginger and Garlic with mixed vegetables

58. *** Steamed Fillets of Sea Bass in Garlic, Chilli and Lemon

59. ** Deep Fried Crispy Sea Bass with sweet and sour lightly spicy sauce

59b ** Deep Fried Crispy Sea Bass Special Red Curry

60. *** Deep Fried Crispy Sea Bass with Garlic, Chillies and Basil.

60b. *** Mixed Seafood Thai Salad in a sauce of sweet sriracha chilli, lemon juice and fish sauce.

All 18.00

Vegetarian

Tomato, Mushroom & Olive Tagliatelle Mushrooms & olives in a piquant tomato sauce served with fresh tagliatelle topped with fresh herbs 12.00

85 * Mixed Vegetables & Potato Yellow Curry topped with fried onions

90. ** Spicy Thai Aubergine Salad in a light, fresh dressing.

61a. Stir Fried Mixed Vegetables with Ginger

61b. *** Stir Fried Mixed Vegetables with Garlic, Chilli & Basil

61c. **Cashew Nut Thai Salad in a sweet & fruity sauce with onion & celery

90.b Chickpea Sweet & Sour with peppers, onions & pineapple

All 9.25

62. Pad Thai Rice noodles with bean sprouts, egg & roasted ground peanuts

63. Egg Noodles Stir Fried with Beanspouts carrot & spring greens

Both 7.00

Noodles &Side’s

Sides Bowl Of Fries or Chips 3.25

61. Stir Fried Vegetables

(d) Mixed vegetables with ginger

(e) Mixed vegetables with garlic and chilli ***

(f) Mixed vegetables with oyster sauce

(g) Mixed Vegetables with beansprouts

(h) Stir fried beansprouts

6.00

62. Pad Thai (fried rice noodles with beansprouts, egg and roasted ground peanuts) Original-7.00 King Prawns -9.00 Chicken -8.00

63. Egg Noodles

Garlic oil- 4.25,King Prawns- 9.00, Beansprouts- 7.00, Chicken – 8.00

64. Steamed Thai Rice 3.00

65. Thai rice with coconut milk 3.25

67. Egg fried rice 3.25

68. Prawn Fried Rice 9.00

69. Chicken Fried Rice 8.00

66. Pineapple Fried Rice with cashew nuts

Original-7.00, King Prawns-10.00, Chicken-9.00, Beef-9.75

Set Menus

70. The Bangkok set meal for 2

Mixed Starters and Thai soup

Stir Fried Chicken with Oyster sauce, onions, mushrooms & broccoli

Stir Fried Pork with Black Pepper and mixed vegetables

Chicken Yellow Curry with bamboo shoots, courgette & basil

Egg Noodles

Steamed Thai Rice

Followed by Mango Cheesecake with Tennacott Farm Mango & Vanilla Ice Cream

£26 per person

71. The Chang Mai set meal for 2 or more people

Mixed Starters and Thai soup

Duck Teriyaki topped with toasted sesame seeds

Weeping Tiger Slices of grilled sirloin steak with garlic, black pepper and coriander

*** Chicken Green Curry with mixed vegetables

Stir Fried Pork in Oyster Sauce with mixed vegetables

Pad Thai Rice noodles with bean sprouts, egg, roasted ground peanuts

Steamed Thai Rice

Followed by Mango Cheesecake with Tennacott Farm Mango & Vanilla Ice Cream

£29 per person

72. The Phuket set meal for 4 or more people

Mixed Starters and Thai soup

Sirloin Steak in Teriyaki

Duck Black Pepper with mixed vegetables

Stir Fried Beef in Oyster Sauce with mixed vegetables

*** Prawn Red Curry with bamboo shoots, courgette & basil

Pad Thai Rice noodles with bean sprouts, egg, roasted ground peanuts

Steamed Thai Rice

Followed by Mango Cheesecake with Tennacott Farm Mango & Vanilla Ice Cream

£30 per person

73. The Hua Hin Vegetarian set meal for 2 or more people

Mixed Starters & Tom Ka Soup

Stir Fried Cashews Nuts with mixed vegetables

Lime Salad with red onion and tomato

Potato & Mixed Vegetable Yellow Curry

Pad Thai Rice noodles with bean sprouts, egg, roasted ground peanuts

Steamed Thai Rice

Followed by Mango Cheesecake with Tennacott Farm Mango & Vanilla Ice Cream

£25 per person